Words for fat, lard and related things in Celtic languages.

Words marked with a * are reconstructions.
Old Irish (Goídelc) |
blonac = fat, lard |
Middle Irish (Gaoidhealg) |
blonac, blonoc = fat, lard, grease |
Irish (Gaeilge) |
blonag = soft fat, lard, blubber, paunch, spare tyre
blonag an mhíl mhóir = (whale) blubber
blonagach = fat, greasy, flabby
blonagán = goose-foot |
Scottish Gaelic (Gàidhlig) |
blonag [bl̪ˠɔnag] = visceral fat, suet, lard, tallow
blonag-mhuice = lard |
Manx (Gaelg) |
blonnag = lard
blennick = fat, fatty tissue, lard, blubber
blennick vuickey = lard |
Proto-Brythonic |
*blọneg, = fat, lard, grease (?) |
Middle Welsh (Kymraec) |
blonec, blonnec = fat, lard, grease |
Welsh (Cymraeg) |
bloneg = fat, lard, grease; belly, abdomen, lap, body fat; sap
magu bloneg = to become fat
meinwe floneg = adipose tissue
blonegaf, blonegu, blonega = to grow fat, to make fat, to grease with far or lard
blonegaidd = fatty, lardaceous, greasy |
Old Cornish |
blonec = fat |
Middle Cornish (Cernewec) |
blonec = fat, lard, grease |
Cornish (Kernewek) |
blonek = fat, lard, grease
blonegek = greasy |
Old Breton |
blonecou = lard, fat |
Middle Breton (Brezonec) |
bloneg, blouhec, blounhec, blonec, bloanec = pork belly, fat
blonegenn = fat bread, lard bread
blonegenn-mor = jellyfish |
Breton (Brezhoneg) |
bloneg = addomen, lard, fat
bloneg-mor = jellyfish
blonegenn = fat bread, lard bread |
Etymology: possibly from Proto-Indo-European *bʰel (to swell, blow up). The Goidelic words might be borrowed from Brythonic [source].
Proto-Celtic |
*gʷeress/*gʷered- = animal fat, tallow |
Old Irish (Goídelc) |
geir = fat, lard, suet, tallow
fogeir = to heat, warm, inflame, chafe, irritate, temper |
Middle Irish (Gaoidhealg) |
geir = animal fat, tallow, suet, lard
fo-geir = to heat, inflame, chafe, irritate, excite, temper |
Irish (Gaeilge) |
geir [ɟɛɾʲ] = fat, suet, tallow
geir rósta = dripping
geireach = fatty, sebaceous |
Scottish Gaelic (Gàidhlig) |
geir [gʲerʲ] = fat, lard, tallow
geir-mhuc = lard
geireach = fatty, greasy, full of suet
geireadh = anointing, smearing with grease |
Manx (Gaelg) |
geirr = dripping, fat, suet, tallow
geirr vill = beeswax |
Middle Welsh (Kymraec) |
guer, gwer = animal fat, tallow, suet, grease |
Welsh (Cymraeg) |
gwêr = animal fat, tallow, suet, grease
gwêr (yr) aren = suet
gweraidd = tallowy, tallowish
gwerennaf, gwerennu = to congeal or coagulate into suet fat
gwerennog = fat, suety, lardy, greasy |
Etymology: from Proto-Indo-European *gʷʰer- (heat) or *ǵʰwer- (wild animal) [source].
Words from the same PIE roots include furnace, gore, thermal and warm in English [source], gor (to hatch, incubate, warm, heat, burn) in Irish [source]., and words for warmth and heat in Celtic languages.
Old Irish (Goídelc) |
sall, saill = bacon, salt-meat
sallid = to salt, cure |
Middle Irish (Gaoidhealg) |
saill = salted meat (esp. bacon) |
Irish (Gaeilge) |
saill = salted meat, fat meat, fat; to salt, cure, season
sailleach = fatty, adipose
sailleadh = salting, curing
sailleacht = saltiness (of meat, etc.)
saillteoir = salter, curer |
Scottish Gaelic (Gàidhlig) |
saill [sail̪ʲ/sal̪ʲə] = to pickle, season; blubber, fat, suet
saill-shùighte = saturated fat
saill neo-shùighte = unsaturated fat
saill nan dubhagan = suet
saill bèicearachd = shortening
saill muice-mara = blubber
sailleadair = salter, fish-curer
sailleadh = (act of) salting
saillte = salted, salty
saillear = (salt-)cellar |
Manx (Gaelg) |
sahll = adioise tissue, blubber, fat, grease
sahllagh = adipose, blubbery, fatty |
Etymology: possibly from the Proto-Celtic *salanos (salt) , from Proto-Indo-European *séh₂ls (salt) [source]. Words for salt in Celtic and many other Indo-European languages come from the same roots [source]. Alternatively, related to the words below.
Middle Welsh (Kymraec) |
sỽyf, swyf = fat, tallow, suet |
Welsh (Cymraeg) |
swyf = fat, tallow, suet, scum, yeat, foam, froth
swyfaidd = sebaceous, yeasty |
Old Cornish |
suif = fat |
Middle Cornish (Cernewec) |
soa = suet, tallow
soath = fat, greasy |
Cornish (Kernewek) |
soov = suet, tallow |
Old Breton |
soiu = tallow, suet |
Middle Breton (Brezonec) |
soaff, soa = tallow, suet |
Breton (Brezhoneg) |
soav = tallow, suet (bread), octopus
soavek = tallowy
soavon = soap
soavonek = soapy
soavonerezh = soap factory |
Etymology: from Latin sēbum (tallow, grease, suet), from Proto-Indo-European *seyb- (to pour out). Words from the same roots include suet and sebum (a thick oily substance, secreted by the sebaceous glands of the skin) in English, suif (tallow, suet) in French, sego (tallow) in Italian [source].
Middle Welsh (Kymraec) |
seim, saym, saim = (rendered) fat, lard, grease, tallow |
Welsh (Cymraeg) |
saim, saem, sâm = (rendered) fat, lard, grease, tallow, suet, lubricant |
Middle Cornish (Cernewec) |
seym = grease, train-oil |
Etymology: from Middle English seym (grease), from Old French saim (fat) [source], from Vulgar Latin *sagīmen, from Latin sagīna (feasting, nourishment, corpulence), possibly from Proto-Indo-European *seh₂- (to satisfy). The French word saindoux (lard) comes from the same roots, as does saín (fist oil, lard) in Spanish, and sad and satisfy in English [source].

Sources: Wiktionary, Am Faclair Beag, Online Manx Dictionary, Teanglann.ie, eDIL – Electronic Dictionary of the Irish Language, In Dúil Bélrai English – Old Irish glossary, Geiriadur Prifysgol Cymru, Gerlyver Kernewek, Dictionaire Favereau, TermOfis, English – ProtoCeltic WordList (PDF), Etymological Dictionary Of Proto Celtic